Homemade Honeycrisp Apple Crisp

Homemade Honeycrisp Apple Crisp
Super easy, super delicious- this is one you'll make over and over again!
Recipe type: Ali of Home and Plate
  • 4 large honeycrisp apples, peeled and sliced into cubes
  • 1 teaspoon cinnamon
  • ½ cup water
  • 1 cup sugar
  • ¾ cup flour
  • ½ cup old-fashioned oats
  • ½ cup butter, melted
  1. Peel, core and chop the honeycrisp apples into 1-inch cubes. Place the apples, cinnamon and water in a bowl and toss. Then place the apples into a prepared 11 x 2 inch pan.
  2. In a small bowl combine the sugar, flour, oats and melted butter and mix until crumbly and well blended. Sprinkle the mixture evenly over the apples.
  3. Place the pan in a preheated 350° oven and bake for 45 minutes until the crust is golden brown.